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Dining and Entertainment
 
     
     
 

Eating and drinking at the Holiday Inn Limassol is a refreshing experience. The Lounge Bar, Restaurant and Terraces all have glorious panoramic views of the Limassol Bay , with a sea that is brilliantly blue during the day and romantically moonlit by night.

In 2005 the hotel was awarded its HACCP (Hazard Analysis & Critical Control Points) certification establishing and applying a Food Safety Management System for in-house food and beverage processing and serving.

 
     
     
 

 

ASCOT LOUNGE BAR & TERRACE  
     
   

The cosy lounge bar is located on the ground floor and serves drinks, cocktails, snacks and ice cream. The large flower-bordered terrace overlooks the pool and sea. Live music several times a week.

 
     
 
 
 
    HAVEN RESTAURANT & TERRACE  
         
   

The hotel's main dining room is open for breakfast (buffet and a la carte), lunch (dish of the day and a la carte) and dinner (buffet or set menu and a la carte). Cypriot/Greek and Italian theme nights are regular and popular features in the restaurant.

 
 
     
   

POOL PARLOUR BAR

 
         
   

Located on the lower ground floor adjacent to the outdoor pool, serves snacks and refreshments. There is a big screen TV and open views of the pool area and sea.

 
     
 
     
   

POOL PARLOUR PERGOLA

 
     
 

Opposite the Pool Parlour bar, overlooking the sea, it offers snack and sandwich menus, dish of the day, drinks and cocktails.

 
 
     
   

BEACH BAR

 
         
   

Located right on the beach, it is open all day during the summer season and serves soft drinks, beer and ice cream.

 
 
         
    ROOM SERVICE  
         
   

For guests wishing to relax and eat in the comfort of their rooms, the hotel offers 24-hours room service. A comprehensive menu is available for breakfast, all day dining and night meals.

 
         
         
   

CHILDREN'S MENU

 
         
   

A special Children's menu is available from 12.00-19.30 hrs.

 
         
         
   

VEGETARIAN/SPECIAL MEALS/DIETS

 
         
   

Hotel menus include a variety of vegetarian dishes. Other special dietary requirements can be catered for upon request.

 

 
         
 
 
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2, PROMACHON ELEFTHERIAS, AGIOS ATHANASIOS 4103, LIMASSOL, CYPRUS
Correspondence to: P.O Box 51626, 3507, Limassol, Cyprus
Tel: +357 25 851515, Fax: +357 25 323494, Email: holidayinn@churchill.com.cy
Holiday Inn Limassol © 2006

This hotel is independently owned by Nicos Karantokis (Holdings) Ltd. ,
and operated by The Churchill Hotel Management Ltd. .
The hotel brand name (Holiday Inn®) and other marks as may be listed on this site (e.g. Priority Club® Rewards)
are owned by InterContinental Hotels Group and may not be used without its permission.